It often feels like certain holidays have a grip on specific meats. Turkey, for instance, takes the lead at a Thanksgiving table. While Christmas and Easter often have ham as the main course. But you ...

Add Yahoo as a preferred source to see more of our stories on Google. There is no doubt Easter is prime time for ham. You only need to look at grocery store ads, with most featuring hams on sale. Some ...

Learn how to cook a ham shank! Cooking ham shank is easier than you might think. Get tips on cooking smoked ham shank, raw pork shank, and precooked ham shanks. Keep reading to learn where to buy ham ...

A two-time "Top Chef" winner has not only shared the significance of ham during the holidays — he's also provided helpful tips to avoid common cooking mistakes and revealed a recipe inspired by his ...

Worried about making Easter dinner? If the main dish is ham, you can relax. Compared to the holiday turkey, this cured meat from the hind leg of the hog is a snap to prepare. Use the extra time to ...

So preparing a ham for dinner is about reheating and glazing the ham throughout the reheating process. Sauces, rubs and glazes are what make a ham stand out on the Easter dinner table. “Getting the ...

Iberico ham, or jamón ibérico, is one of Spain’s most celebrated gastronomic delights, renowned for its complex flavor, delicate texture, and deep cultural roots. This cured ham, produced on the ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ...