From juicy peach and sour cherry pies to creamy Key lime, tomato, and s’mores pies, these recipes make the most of summer’s ...

Sweet blueberries and peach slices are offset by tangy lemon to fill a golden, flaky pastry shell. Fun geometric pieces of ...

Add Yahoo as a preferred source to see more of our stories on Google. Pie crust is too delicious to let any of it go to waste! Sometimes, you may end up with leftover cooked pie crust if you've ...

Ah, butter. Sweet, glorious butter. Is there anything it can’t do? I keep a few homemade pie crust recipes in rotation, and this all-butter pie crust is one of them. It’s simple, dependable, and full ...

Using a European-style butter with a higher butterfat percentage produces a super-flaky, tender, and flavorful crust. Donovan does not include sugar in her crust, but the high ratio of butter provides ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Even for fairly well-practiced bakers, making pie from scratch can be a daunting proposition. Each Thanksgiving, I’d stand at Mom’s hip as she effortlessly crafted her signature pecan and pumpkin pie ...

Getting your Trinity Audio player ready... Making pie crust isn’t hard, but it can be daunting. I can help. I come from a long line of pie ladies, and we’ve made thousands of crusts, both flaky and ...

This is our family’s favorite pie crust for ease of use with a flaky outcome. We use vegetable shortening for easy dough handling and maximum flakiness; unsalted butter adds rich flavor. Put flour, ...

Are you team cake or team pie? Does there really have to be a competition? As far as I’m concerned, cake is all about celebration; it’s a beauty queen. I love it, but it’s not for every day. Pie is ...