As Thanksgiving approaches, the anticipation for a delightful feast kicks in, and what better way to enhance your holiday menu than with a succulent “beer can turkey” recipe from Garage Beer.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 10 servings. 1 can Foster's Lager> 3 cups wood chips or chunks (preferably >hickory)> 1 (10-pound) turkey, thawed> Pop the ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

At a classic Thanksgiving feast, you can expect the usual suspects of stuffing, mashed potatoes, some silky pumpkin pie, and, of course, turkey as the default main course. While our plate is usually ...

This back-to-basics roast turkey recipe is a great place for beginners to start, and the results are pretty dang fabulous: crisp skin and evenly cooked, juicy meat, without butterflying, flipping, ...